Christmas Day 2019 is now fully booked at Botley Hill Farmhouse.
If you are looking for an alternative option for your friends and family, please visit our sister inn, The Castle Inn at Chiddingstone, to find out more about their Christmas Day plans.
85.00 per person (including a glass of prosecco), 40.00 children over 10
children under 10 - kids menu available - see below
A non-refundable deposit of 20.00 per person is required to secure your booking.
The balance & your pre order due by 1st December including notification of gluten free choices.
Bloody Mary soup with celery straw & pesto croutons (v) (gf)
Nduja crusted scallops with pea purée
Kedgeree arancini with lightly curried smoked haddock, soft-boiled egg & parsley cream
Shallot tarte tatin with whipped goats cheese, roast beetroot & candied walnuts (v)
Crispy confit duck leg with watercress salad, dukkah & Moroccan dressing (gf)
Roast butter & honey turkey with cranberry sauce with homemade stuffing, pigs in blankets, roast potatoes, seasonal vegetables, Yorkshire pudding & gravy (gf)
Cranberry crusted nut roast with roast potatoes, seasonal vegetables, Yorkshire pudding & gravy (v) (gf)
Fillet steak with peppercorn sauce, thick cut chips, rocket salad & roast vine tomatoes (gf)
Pan sea bass fillet with seafood linguine & buttered spinach, spiced yoghurt, mint dressing & red pepper sauce (gf)
Roast venison loin, celeriac purée, garlic & almond long stem broccoli, roast potatoes & red wine jus (gf)
Slow roasted harissa lamb shank with mustard mash, caramelized carrots & green beans (gf)
Christmas pudding with vanilla bean custard & brand butter slice
Warm chocolate fondant with vanilla ice cream, Baileys shot
Winter berry Eton mess cheesecake
Crème brûlée, honeycomb & whipped cream (gf)
Selection of local cheeses, wheat wafers & chutney (gf)
Selection of ice cream with hot chocolate or toffee sauce & brandy snap
Tea & coffee served with mince pies
Garlic & cheese bread
Roast turkey or cranberry nut roast with all the trimmings
Steak and chips
Homemade fish fingers with chips
Homemade chicken goujons with chips
All served with peas, baked beans or broccoli
Vanilla ice cream with chocolate or toffee sauce
or chocolate brownie finger
All our dishes are made on the premises, using finest fresh & wherever possible locally sourced ingredients. Some of our fish dishes may contain small bones.
All our food is prepared in a kitchen where nuts, gluten and other allergens are present.
Our menu descriptions do not include all ingredients. Full allergen information is available, please ask a member of staff for detailsprint menu
Botley Hill Farmhouse, Limpsfield Road, Warlingham Surrey CR6 9QH
TEL: 01959 577154 | EMAIL: firstname.lastname@example.org