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lunch

Gluten free menu available*

See opening times and food service times here.  

Pre-booking required.

Starters

Bread board with focaccia, Sussex Bakery brown & white bread, balsamic & olive oil 4.50

Soup of the day (v)(vg) 5.45

Botley Hill fishcakes with fresh tartare sauce 6.50

Spiced puy lentils with crumbled feta, roast beetroot & beetroot ketchup (v) (add chorizo 3.00)* 7.50

Warm Thai beef salad* 8.00

Fried spiced minced lamb with houmous, pomegranate, pine nuts & flat bread* 7.95

Sandwiches (12 noon to 3pm)

All served with salad or house ‘slaw or French fries. (Gluten free bread available)

 Smashed avocado with lime & chilli on toasted sourdough with red onion (v) 8.45
Add bacon or poached egg 1.00 or smoked salmon 1.50*

BBQ pulled jack fruit ciabatta (v)(vg) 6.50

On brown or white bread

Botley Hill toasted club sandwich (grilled chicken, smoked bacon, lettuce, tomato & mayonnaise)* 8.95

Homemade fish finger sandwich with fresh tartare sauce 8.25

Mains 

Titsey Brewing Co beer battered haddock with chips, garden or mushy peas & fresh tartare sauce 10.45/14.45

Titsey Estate 10oz rib-eye steak served with chips, roast portobello mushroom, onion rings & confit tomato* 26.00
Add peppercorn sauce 2.50

Goats cheese & sweet red onion tart with new potatoes & salad (v) 13.00

Cold cut home baked ham, local free-range fried egg & chips* 11.50

Pie of the day with mash & buttered carrots 13.50

House beef burger with Emmental cheese, burger relish, smoked bacon, chips & 'slaw* 14.45
our burgers are fully cooked to 75°c, despite sometimes appearing pink in the middle due to the local lean ground beef we use 

Peri peri chicken (breast) burger with Emmental cheese, smoked bacon, chips & 'slaw* 13.45

Halloumi burger with roasted red pepper, house pesto, chips & ‘slaw (v)* 12.95

Beef lasagne garlic bread & salad 13.00

Baked salmon fillet with caponata & new potatoes* 14.95

Koshari - Egyptian dish with rice, lentils, spicy tomato sauce & crispy onions (v) (vg)* 13.00

Grilled pork sausages, mash, peas & red onion gravy 13.50

Sides 4.00

House chips / French fries & garlic mayo

Veg of the day / Side salad /'Slaw

Sweet potato fries & garlic mayo 4.60

Halloumi fries with chilli mayo 6.50

Swap your potato choice to sweet potato fries for .70

Houmous & pitta bread 5.00

Kids menu – 6.50

All served with peas, baked beans or tender stem broccoli

Homemade fish fingers with chips           

Sausage & mash & gravy

Homemade chicken goujons with chips

Cheese burger & chips

Ice cream tubs various flavours 2.50

Please note: this is an example menu and all our menus are subject to availability and change. All our dishes are made on the premises, using the finest fresh and, wherever possible, locally sourced ingredients.

Some of our fish dishes may contain small bones. 

All our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. Full allergen information is available, please ask a member of staff for details.