Menu
Sunday

See food service times here

Pre-booking for Sunday lunch is essential.

Please note that this is an example menu and menus are subject to change.

Gluten-free gravy and Yorkshire puddings are available - please inform us when you book. We are also able to cater for vegan diets on request with pre-booking. * = gluten-free available.

 Starters

Soup of the day with focaccia bread (v) (vg)*  7.25 
Bread board with balsamic & herb oil (v) (vg) *  5.25 
Gordal olives 4.95 
Botley Hill fishcakes with fresh tartare sauce 8.75
main size with extra fishcake & French fries 14.55
 Warm spiced Thai beef salad (strips of marinated spiced fillet of beef on shredded vegetables) * 9.45/17.95
Humous with smoked paprika gordal olives, crispy onions & pitta bread (v) (vg) * 7.75
Pan fried chorizo & king prawns, toasted sourdough & spiced tomato sauce * 9.75

Mains

Roast sirloin of beef, Yorkshire pudding, roast potatoes, seasonal vegetables & gravy* 23.95

Roast rolled pork belly, Yorkshire pudding, roast potatoes, seasonal vegetables & gravy * 21.25

½ roast chicken, Yorkshire pudding, sausage meat stuffing, roast potatoes, seasonal vegetables & gravy*
20.25

Nut roast, Yorkshire pudding, roast potatoes, seasonal vegetables & vegetarian gravy (v) 19.95

Confit duck leg with new potatoes, braised red cabbage, seasonal vegetables and gravy * 19.95

Titsey Brewing Co beer battered haddock with chips, garden or mushy peas & fresh tartare sauce 17.85

Grilled Titsey Estate pork or vegetarian sausages with mash, peas & gravy (v) 16.95

Goat's cheese & sweet red onion tart with new potatoes & salad (v) 14.50

Chicken Caesar salad with crispy bacon, anchovies, croutons & parmesan shavings * 12.50

Fish of the day with truffle mashed potato, tenderstem broccoli & salsa verde * 19.95

Slow cooked beef shin tagliatelle with parmesan * 17.95

Burgers

All burgers come with lettuce, tomato, gherkin, burger relish, chips & salad *

House 8oz beefburger with Cheddar cheese, smoked bacon, & 'slaw * 17.95

Moroccan spiced chicken (breast) burger with Cheddar cheese, smoked bacon & 'slaw * 16.95   

Plant based vegan (v)(vg) * 15.95 

Kids' Menu £7.95
All served with peas, baked beans, or tenderstem broccoli

Homemade fish fingers and fries *
Sausage, mash & gravy
Homemade chicken goujons with fries *
Cheeseburger with fries *

 Kids' roasts (beef or pork) 9.50

Kids' ice cream scoop 2.50
selection of flavours
Choose from vanilla, chocolate, strawberry, salted caramel or mint choc chip

Desserts 7.75

Warm chocolate brownie with vanilla ice cream *

Crumble of the day & custard * (vg available)

Cheesecake of the day with a berry coulis *

Lemon posset with raspberry sorbet (gf)

Creme brulee with shortbread biscuit

Sticky toffee pudding with warm toffee sauce & vanilla ice cream

Affogato * (vanilla ice cream, shot of espresso & biscotti biscuit) add a shot of Disaronno 3.00

Ice Cream

A selection of award winning local dairy ice cream 3 scoops 7.50 (gf)
Choose from vanilla, chocolate, strawberry, salted caramel, & mint choc chip

or raspberry or mango sorbet (diary & gluten free)

** add a jug of warm chocolate or toffee sauce 2.00 **

Tea & Coffee

Americano 2.90; cappuccino 3.10; espresso 2.80; double espresso 3.20; mocha 3.10; hot chocolate 3.65; latte 3.10; flat white 3.10; liqueur coffee 4.95; tea for one 2.75 - choose from English breakfast, Earl Grey, Moroccan mint, fruit punch, lemon & ginger or green tea. Decaf coffee & tea available.

Please note: this is an example menu and all our menus are subject to availability and change. All our dishes are made on the premises, using the finest fresh and, wherever possible, locally sourced ingredients.

Some of our fish dishes may contain small bones. 

All our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. Full allergen information is available, please ask a member of staff for details.