MENU
Lunch

Gluten free menu available* / Vga - options available

See opening times and food service times here.  

Pre-booking required.

Starters / light lunches

Rosemary & sea salt focaccia bread board with balsamic, olive oil & butter (v) (vga) * 7.25
add Gordal olives 5.25

 Soup of the day with rosemary & sea salt focaccia bread (v) (vg) * 8.50

 Botley Hill fishcakes with fresh tartare sauce  & salad * 9.65
main size with extra fish cake & French fries 14.95

Ham hock terrine with cornichons, grain mustard sauce & crostini *  9.25

Burrata with farmhouse pesto, tomato zaatar (v)  9.25

Salad Niçoise (seared fresh tuna) * 14.00 / 26.00
Or with grilled halloumi (v) *  9.25/18.00

Warm spiced Thai beef salad (strips of marinated spiced fillet of beef on shredded vegetables)* 10.75/18.95

Or Vegan Thai salad with shredded vegetables & marinated tofu (v) (vga)*   7.75/14.95

Mains 

Botley Hill beer battered fish & chips, garden or mushy peas & fresh tartare sauce 22.00

Chart Farm 8oz fillet steak 38.50
Titsey Estate, Sussex breed 10oz ribeye steak  37.50
both served with chips, roast portobello mushroom, onion rings, confit tomato, rocket & parmesan salad *

Add peppercorn sauce, blue cheese sauce or Béarnaise sauce  2.75

Gnocchi with house pesto, parmesan & courgette ribbons (v) (vga)*  21.50

Goat's cheese & sweet red onion tart with French fries & salad (v) 18.95

Cold cut home baked ham, local free-range fried egg & chips  * 18.25

Fish of the day - please ask your server * 24.75

Chicken Caesar salad, bacon, croutons & anchovies*  22.00

Grilled Titsey Estate pork sausages, mash, peas & gravy (veggie option available) 19.95

Grilled pork chop with cider sauce, gratin potatoes & mixed greens *  22.50

Pie of the day (please ask your server) with mash & seasonal vegetables - allow 25 minutes 20.95    

Spicy prawn, chorizo & tomato tagliatelle 22.00

Burgers

 *Gluten free available / Vga - options available

Farmhouse 8oz beef burger, Cheddar cheese, smoked bacon, chips & slaw*  22.30
Or served with grilled mushroom & blue cheese, chips & slaw *  22.30

Bean & beetroot burger, Cheddar cheese, chips & slaw (v) (vga)  18.65

The above burgers come in a seeded brioche bun with lettuce, tomato, gherkin & burger relish 

Chicken schnitzel burger, garlic & parmesan mayo, lettuce, tomato chips & slaw*   22.30

Side Orders

House chips /French fries & garlic mayo 5.50

Beer battered onion rings (6) 5.50

Side salad/'Slaw  5.25

Veg of the day / Sweet potato fries & garlic mayo 5.95

Halloumi fries with chilli mayo 7.75

Swap your potato choice to sweet potato fries for 1.25

Garlic bread 4.20

Cheesy garlic bread 4.95

Children are very welcome - here is a link to our Children's Menu

Please note: this is an example menu and all our menus are subject to availability and change. All our dishes are made on the premises, using the finest fresh and, wherever possible, locally sourced ingredients.

Some of our fish dishes may contain small bones. 

All our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. Full allergen information is available, please ask a member of staff for details.