Sunday 14 March

 Two-course Mother's Day takeaway

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Orders for our Mother's Day menu are now CLOSED. Thank you so much for your incredible support. We hope you enjoy a fantastic weekend, however you are spending it. 

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Please note: all order requests must be placed by Thursday March 11, 12 noon via the form at the bottom of this page (our team will call to confirm orders from Thursday, 12 noon), for collection on Sunday March 14 from 12 noon.

While we can't welcome you in to Botley Hill Farmhouse for dinner this Mother's Day weekend, chef has put together a very special two-course menu with wine.

• Two courses including a bottle of red or white wine for £22 (one bottle of wine between two adult meals).
• Children's main course plus dessert £13.

Mains:
Roast beef
Roast chicken
Roast belly of pork
Nut roast 
The above served with all the trimmings, Yorkshire pudding and gravy
Cajun salmon fillet with vegetable rice, tender stem broccoli, lime and garlic mayo

Desserts:
Sticky toffee pudding
Chocolate brownie (gf)
Baked vanilla cheesecake
Cheese selection, with grapes, celery and biscuits

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Orders for our Mother's Day menu are now CLOSED. Thank you so much for your incredible support. We hope you enjoy a fantastic weekend, however you are spending it. 

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Missing our beers?
To order beers from our neighbours, Titsey Brewing Co, please visit their online shop at titseybrewingco.com/shop