
Gluten free menu available*
See opening times and food service times here.
Titsey Brewing Co beer battered haddock with chips, garden or mushy peas & fresh tartare sauce 14.45
Pan fried sea bass fillet with golden beetroot & orange salsa, new potatoes & tender stem broccoli* 17.45
Goat’s cheese & sweet red onion tart with new potatoes & salad (v) 13.00
Spiced pork stew with basmati rice, flatbread, yoghurt, spinach, walnut& garlic dip* 14.50
Harissa marinated lamb rump with caponata, pine nuts & creamy mash* 18.45
Superfood salad (quinoa, tender stem broccoli, beetroot, spring onion, toasted walnuts, sunflower & pumpkin seeds, pomegranate) (v) (vg)* 12.00 add chicken 3.00
Beef or vegetable lasagne with salad & garlic bread (v)(vg) 13.50
Titsey Estate 10oz sirloin steak served on a hot skillet with chips, roast portobello mushroom, onion rings & confit tomato* 24.00
Add peppercorn sauce 2.50
House beef burger with Emmental cheese, burger relish, smoked bacon, chips & 'slaw* 14.45
Our burgers are fully cooked to 75°c, despite sometimes appearing pink in the middle due to the local lean ground beef we use
Ras-el-hanout chicken breast burger with Emmental cheese, burger relish, smoked bacon, chips & 'slaw* 13.95
Halloumi burger with roasted red pepper, house pesto, chips & ‘slaw (v)* 12.95
House chips / French fries & garlic mayo / Veg of the day / ‘slaw / Side salad
Sweet potato fries with garlic mayo 4.60
Halloumi fries with chilli mayo 6.50
Swap your potato choice to sweet potato fries for .70
Cheesecake of the day
Warm chocolate brownie with warm chocolate sauce & ice cream (gf)
Lemon posset with raspberry sorbet (gf)
Sticky toffee pudding with warm toffee sauce & fresh cream
Affogato (vanilla ice cream, shot of espresso & biscotti biscuit) add a shot of Disaronno 3.00
Bar cake of the day 3.50 / scone with cream & jam, (available mid-week lunchtimes) 4.40
Ice Cream
A selection of award winning local dairy ice cream 3 Scoops 5.95 (gf)
Choose from vanilla, rum & raisin, salted caramel, chocolate, cookies & cream, strawberry & mint choc chip or sorbets (raspberry & mango – diary & gf free)
All served with peas, baked beans or tender stem broccoli
Homemade fish fingers with chips
Sausage & mash & gravy
Homemade chicken goujons with chips
Cheese burger & chips
Kids Dessert 2.50
Ice cream tubs various flavours
Please note: this is an example menu and all our menus are subject to availability and change. All our dishes are made on the premises, using the finest fresh and, wherever possible, locally sourced ingredients.
Some of our fish dishes may contain small bones.
All our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. Full allergen information is available, please ask a member of staff for details.
Botley Hill Farmhouse, Limpsfield Road, Warlingham Surrey CR6 9QH
TEL: 01959 577154 | EMAIL: info@botleyhill.co.uk